Kashimayari / ◎150cm / Cloudy2019.Mar.16
It was not clear sunny today, and fog continued to be applied to the elevation above 5-A upper part and 1-A upper part. In course 1-A, the early and middle stages (photographs) are tightened moderately, and the steep slopes in the late stages are stiffer. Although there was a change in the quality of the snow, it was possible to slip comfortably from the top to the bottom because the steep slope at the end was completely covered with snow.
[Course1：Toomi Grand View A]
Course 5-A is a fairly flat condition with a sense of powder snow. It was disappointing that I could not but slow down the speed until middle part due to the fog. A customer from Osaka Prefecture told us, “I am always watching. I have been to Kashimayari for three consecutive weeks on the weekend, but I’m heading for spring, but why is the snow quality getting better gradually, please”
[Course 5-A]
Visitors from Aichi Prefecture who took the same lift said, “I am always watching. I did not know where to start on the left side of the branched section of one beech downhill course. Thank you for showing me how to enter.” The Ippon-Buna Course was neither powder nor snow, it was a beautiful condition suitable for sliding at a stretch with moderate tightening snow quality!
[Ippon-Buna Downhill Course]
“Kashimayari Cross Festival” is holding at Course 1-C. A college student, who participated in yesterday’s “FIS SNOWBOAD CROSS Nagano-Kashimayari CUP”, said, “The result was not bad yesterday. I will try my best today.” By the way, it snowed weakly last night, and Chuoh Area were covered with 2 cm fresh snow..
[Course1：Toomi Grand View C]
[Availability Information for Mar. 16]
* All Areas Available(Except course 1-B ・ C, Maruyama bypass A)
* Available Lifts … No. 2 Pair Lift (8:00 a.m.–), totally 7 lifts
* Lift Price … Adult: JPY3,800, High School Students & Over 60 y/o: JPY3,500, 6–15 y/o: JPY2,000Y
* Night Skiing … Available from Dec. 29 at Kurosawa (4:30 p.m.–9 p.m.), Adult: JPY1,000, Child: JPY500
*Request for the original data of our photographs
